植物学报 ›› 2000, Vol. 17 ›› Issue (03): 266-269.

• 研究简报 • 上一篇    下一篇

洋紫荆凝集素的分离纯化和性质

彭建宗 陈兆平 程双奇   

  1. (Department of Biology, South China Normal University, Guangzhou 510631)
  • 收稿日期:1999-04-01 修回日期:1999-12-09 出版日期:2000-05-20 发布日期:2000-05-20
  • 通讯作者: 彭建宗

Purification and Characterization of Lectin from Bauhinia variegata L.

PENG Jian-Zong CHEN Zhao-Ping CHENG Shuang-Qi   

  • Received:1999-04-01 Revised:1999-12-09 Online:2000-05-20 Published:2000-05-20
  • Contact: PENG Jian-Zong

摘要: 利用酸化处理的Sepharose 6B 亲和柱从洋紫荆种子中分离纯化出了洋紫荆凝集素(BVL),其比活性比抽提液提高了159倍,活力回收率为49.0%。BVL分子量为81 000,由两个相同的亚基组成。等电聚焦凝胶电泳测得其等电点为4.95。其紫外吸收高峰在276 nm处。BVL具一定的热稳定性和酸碱稳定性。N-乙酰-D-氨基半乳糖能强烈地抑制BVL对兔红细胞的凝集作用,乳糖、半乳糖也有较强的抑制作用。

Abstract: Bauhinia variegata lectin(BVL) has been purified from the seed of Bauhinia variegata L. by affinity chromatography on an acidtreated Sepharose 6B column . The hemagglutinating activity of the purified BVL increased 159 times and the activity recovery is 49.0%. The molecular weight is 81 000 and the molecule consists of two identical subunits. Its isoelectric point is 4.95. NacetylDgalactosamine is the most potent inhibitors of BVL. Lactose and galactose can also inhibit the agglutination of rabbit erythocytes by BVL.