Effect of CO2 on Protein Metabolism in Detached Leaf of Parsley
JIANG Wei-BoAmnon LERSNehemia AHARONI
1 (Department of Food Science, China Agricultural University, Beijing 100094) 2 (Agricultural Research Center, Agricultural Department of Israel, P O Box 6, Bet Dagan 50250, Israel)
JIANG Wei-BoAmnon LERSNehemia AHARONI. Effect of CO2 on Protein Metabolism in Detached Leaf of Parsley[J]. Chinese Bulletin of Botany, 2000, 17(02): 185-187.