Plant Diversity ›› 1992, Vol. 14 ›› Issue (02): 1-3.
• Articles •
ZHOU Li-Gang ZHEN Guang-Zhi WANG Shi-Lin GAN Fan-Yuan
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Abstract: C-7 and C-8 are oligosaccharins extracted from Dendrobium candidum, G-7 and G-8 are oligosaccharins from Panax ginseng. The purple herb pigment content was increased by C-8 in 0.paniculatum callus the most significantly among the four kinds of oligosaccharins, and its pigment content was 5.795 ± 0.024 mg / g DW being 3.27 fold of the content in control callus.
Key words: Oligosaccharins
ZHOU Li-Gang ZHEN Guang-Zhi WANG Shi-Lin GAN Fan-Yuan. EFFECTS OF THE OLIGOSACCHARINS AND COCONUT MILK ON CALLUS CULTURE OF ONOSMA PANICULATUM[J]. Plant Diversity, 1992, 14(02): 1-3.
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https://journal.kib.ac.cn/EN/Y1992/V14/I02/1