Plant Diversity ›› 1983, Vol. 5 ›› Issue (02): 1-3.

• Articles •    

THE CHEMICAL CONSTITUENTS OF THE TURPENTINE 0F PINUS KESIYA VAR. LANGBIANENSIS

Din Jingkai, Ding Lisheng, Yi Yuan fen, Wu Yu and Sun Handong   

  1. Kunmming Institute of Botany,Academia sinica
  • Online:1983-04-25 Published:1983-04-25

Abstract: In order to put Pinus genus plants resources to rational use, the chemical constituents of the turpentine of pinus kesiya have been studies. The turpentine of Pinus kesiya var. langbianensis (A. Chev.) Gaussen collected in Mojiang. yannan, was analysel qualitatively and quantitatively by means of GC/MS/DS.

Key words: Chmeical, constituents, turpentine, kesiya