[1] |
Yujing Liu, Renchuan Hu, Songsong Shen, Zheng Zhang, Jing Zhang, Xiaoling Song, Sheng Qiang.
Plant diversity in herbal tea and its traditional knowledge in Qingtian County, Zhejiang Province, China
[J]. Plant Diversity, 2020, 42(06): 464-472.
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[2] |
HUANG Hua-, LI Jing-, HE Xian-Wen-, LIU De-Qiu-, CHEN Zhi-Fa-, GAO Fu-, XIU Kun-, WU Zhi-Kun.
A Taxonomic Review of ‘Xueshandanggui’, a Traditional Naxi Herbal Medicine Plant of Lijiang Prefecture
[J]. Plant Diversity, 2015, 37(4): 396-400.
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[3] |
GENG Yan-Fei-, Yang-Ya-, ZHANG Yu-, ZHANG Ling-Ling-, WANG Yu-Hua.
Research Development of Food Plant Ethnobotany—Bibliometric and Mapping Knowledge Domains Analysis Based on Web of Science
[J]. Plant Diversity, 2015, 37(4): 479-490.
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[4] |
Aysajan ABDUSALAM, YANG Pei-, Mametjan TURSUN, Amangul EMANHASAN, Ahunjan OSMAN, YANG Da-Rong.
Traditional Use Culture of Ficus carica among Uyghurs in Atux, Xinjiang
[J]. Plant Diversity, 2015, 37(2): 214-220.
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[5] |
WANG Ai-Ping, YIN Ming-Hua, HONG Sen-Rong.
Cryopreservation of in vitroGrown Shoot Tips of Red Bud Taro by Encapsulation-Vitrification
[J]. Plant Diversity, 2015, 37(06): 801-812.
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[6] |
SU Bo-, CHANG Yan-Fen.
The Exploitation and Utilization of Lycophyte and Fern Resources in Xishuangbanna, Yunnan
[J]. Plant Diversity, 2015, 37(06): 856-860.
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[7] |
HUANG Xiu-Zhen-, ZOU Xiu-Hong.
The Investigation on Utilization of Wild Medicinal Plants in Dietary Culture of Quanzhou, Southern Fujian
[J]. Plant Diversity, 2015, 37(06): 891-902.
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[8] |
HONG Sen-Rong, YIN Ming-Hua.
Cryopreservation of Jiangxi Yanshan Red Bud Taro (Colocasia esculenta var. cormosus cv. Hongyayu) Embryogenic Calli by Encapsulationdehydration
[J]. Plant Diversity, 2014, 36(04): 505-512.
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[9] |
GU Wei, YANG Jun, YANG Fu-Mei, SUN Qian-Yun, WANG Yue-Hu, LONG Chun-Lin.
A Preliminary Study of Traditional, Wild Medicinal, Edible Plants in Xishuangbanna, Yunnan, China
[J]. Plant Diversity, 2014, 36(01): 99-108.
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[10] |
Alan Hamilton, Yildiz Aumeeruddy Thomas.
Maintaining Resources for Traditional Medicine: A Global Overview and a Case Study from Buganda (Uganda)
[J]. Plant Diversity, 2013, 35(4): 407-423.
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[11] |
HUAI Hu-Yin, GAO Hong-Ming.
Ethnobotany Should Pay Attention to the Study of Impacts of Human Utilization Practices on Plant Resources
[J]. Plant Diversity, 2013, 35(4): 431-437.
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[12] |
WANG Li-, WANG Yu-Hua.
The Status and Characteristics of Traditional Medicine Markets in Dali Prefecture
[J]. Plant Diversity, 2013, 35(4): 453-460.
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[13] |
WANG Jing.
A Study on the Utilization of Wild Plants for Food in Liangshan Yi Autonomous Prefecture
[J]. Plant Diversity, 2013, 35(4): 461-471.
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[14] |
HE An-Na-, SHE Chao-Wen.
Ethnobotanical Survey of Use of Inula nervosa (Compositae)
[J]. Plant Diversity, 2013, 35(4): 497-500.
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[15] |
YANG Xiang-Yun, CA Jie, ZHANG Ting, DU Yan.
The Potential Contribution of Plant DNA Barcoding and iFlora to Plant Germplasm Conservation
[J]. Plant Diversity, 2012, 34(6): 539-545.
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